Cantillon Loerik, or ‘Lazy Boy’ is a blend of one, two and three year-old lambics that creates a second fermentation in the bottle. Loerik, however, takes its sweet time… for some unknown reason, it just doesn’t referment like a regular Cantillon Gueuze. But with time, the yeasts gather themselves, and the beer re-ferments, and the result is an exceptionally complex and extremely rare beer.


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